Azero

content:

(Ca) …………. 12% 

(CaO) ………….  17%

Azero characteristic: 

  • Azero strengthens the plant’s resistance to high temperatures.
  •  Azero raises the plant’s ability to resist bacterial and fungal diseases.
  • Azero increases the hardness of plant tissues and the shelf life of fruits, tubers and bulbs.
  •  Azero reduces the separation rate of flowers and fruits after fruit set.
  •  Azero helps to build plant proteins and amino acids, as it has a role in the movement of carbohydrates in the plant.
  • Azero encourages the growth of roots and protects them from rot and decay.

Dosage:

Dosage Application Rate
Ground Fertigation:7.5-10 L/fed As needed by the plant
  • When adding AZERO to the fertilizing program, consider:
  • Every 1.5 liters of AZERO is equivalent in the number of calcium oxide units

 CaO 1 kg of calcium nitrate powder.